Tokwa't Baboy in Tausi

Ingredients:

1/2 kilo Liempo

2 packs Tofu (mas ok kung yung nabibili sa grocery)

1 small pack Tausi (Ram)

Kinchay/ Celery chopped

Onion diced

Garlic chopped

Soy sauce

Vinegar

Salt and Pepper

Canola Oil

Procedure:

In a pan... boil Liempo until tender

slice evenly then put in a bowl 

In a frying pan... put oil then fry Tofu until brown and crispy

slice evenly then put in a bowl

In another pan: (masyado bang maraming pan... hahaha)

saute' garlic and onion

add liempo... then stir

add  2 tbs. soy sauce... then stir

add 2 tbs. vinegar... do not stir

then add fried tofu and tausi... and stir

add 1/2 cup water

salt and pepper to taste and a pinch of sugar 

add kinchay leaves

then cover for 3 minutes and it's DONE!

:-)