Baked Macaroni

Ingredients:

450 gm. elbow macaroni

1/2 kilo ground beef

purefoods hotdog sliced

sweet ham (optional)

tomato sauce

garlic minced

onion chopped

1 pack quickmelt cheese grated

1 can evaporated milk

salt and pepper

parsley chopped

butter

Procedure:

Cook pasta according to package directions

in a saucepan, melt butter and saute' garlic, onion

add ground beef, salt and pepper then simmer for 3 minutes until cooked

add hotdog/ham.... stir.....

then add tomato sauce and 1/2 cup sugar... stir....

allow mixture to simmer for another 5-10 minutes (in a low fire)

Sauce Toppings:

In a separate small pan

place butter, evaporated milk and grated quickmelt cheese

add salt and pepper to taste... stir occasionally

toss noodles with prepared sauce... place in an oven proof baking dish

then  add the sauce toppings on top... 

if you want it cheesier, sprinkle with grated cheese on top (optional)

bake at 180 *C pre-heated oven for 15-20 minutes or until cheese melts 

sprinkle chopped parsley on top

Best serve with Garlic Bread

Another Blockbuster Expertise! Enjoy!

:-)